Home Farm Herbery
Where all the herbs are organically grown and
hand blended by Arlene the little old lady in a flowered hat!
Offering Unique blends of organically grown herbs and spices
Nothing enhances fine cooking like the addition of good herbs and spices. Nothing turns ordinary cooking into fine cooking like the addition of good herbs and spices.
Welcome to Arlene’s world of Gourmet Cooking Additions of organically grown herbs and spices uniquely blended to make you a fine, gourmet chef right in your own kitchen.
Remember??? Arlene’s package mixes and herb and spice blends are made especially for you on the day you order it. Nothing sits on our shelves. So you know it is fresh from our home to yours.
Free cooking CD’s, Only pay for s& h, Click here.
Gift Certificates Available Here
Please note: All of Arlene’s herb and spice blends and bread mixes are made from her “The Little Old Lady in a Flowered Hat”‘s secret recipes and all are blended the day you order them, to insure freshness to your door.
Home Farm Herbery offers its Famous Gourmet Baby Back Rib Dry Rub. Another secret blend of herbs and spices by “The Little Old Lady in The Flowered Hat”. All ingredients are organically grown. This 1 lb. package is good for many, many fine meals and is great for a dry rub on any meat, chicken or fish. Only $14.99 a pound.
Included with this product is “The Little Old Lady in The Flowered Hat”‘s excellent recipe for Home Farm Herbery’s Easy BabyBack Ribs. A recipe that can keep you in Ribs all year long. An excellent Gourmet oven roasted recipe that may make you THE chef of babyback ribs! Keep it in a cool, dark, dry place and it will last forever, except it won’t because once you use it, you will use it again and again and again.
Each Gourmet item Arlene sells is blended especially for you the day your place the order, so you know it is fresh. None of Arlene’s Gourmet products products can be purchased in a store, only directly from us via the internet and mail order. Buy it today.
We urge you to try Arlene’s Home Farm Herberyís Gourmet Dry Rub. $14.99 pound blended by the “Little Old Lady in the Flowered Hat.” Here is what she has to say about her famous Gourmet Dry Rub. “This is a must for all outdoor and indoor barbecue cooking. The rub is the second most important part of the barbecue process, the smoking technique being the first. There are two main concepts to keep in mind when I formulated Home Farm Herberyís Gourmet Dry. The proportion of salt had to be great enough to trigger osmosis and begin to draw the moisture from the surface of the meat, and (some may disagree with this) the proportion of sugar should not be excessive because it will caramelize and burn during smoking and leave a bitter taste. However, since sugar contributes to osmosis, it is an important component and couldnít be eliminated. Home Farm Herberyís Gourmet Dry Rub ingredients include brown sugar, kosher salt, chili powder, black pepper, cayenne pepper, basil, oregano, thyme, & onion powder. We suggest you keep Home Farm Herberyís Gourmet Dry in an air tight plastic bag or glass jar. Home Farm Herberyís Gourmet Dry should be liberally applied at least the night before smoking. For better flavor let the meat absorb rub for up to three days. Shake the rub over the entire surface of the meat to be smoked. Use a generous amount at first and then, as it starts to get moist and adhere, add more. I don’t think it’s necessary to “rub” it in. I find that it only results in uneven distribution, and it stains your hands. Wrap the meat loosely in butcher paper and leave in the fridge until a couple of hours before smoking. Rubs are better than marinades for large pieces of meat such as briskets and pork butts. For cuts such as these, the internal and external fat melts through the meat during cooking keeping it moist. I believe that the texture of the meat is improved by drawing out excess moisture, before cooking, through osmosis. The dry surface of the meat and the rub itself combine to produce a flavorful and attractive crust on the finished product.” Item # 11008DR $14.99 per pound +$4.95 s&h.
Home Farm Herbery’s Organic Culinary Lavender.
No good cook should be without this and no kitchen is complete without culinary lavender in it.
2005 Harvest. This is always in limited supply.
Arlene’s Home Farm Herbery’s Organic Culinary Lavender is wonderful in baking and cooking and comes with free recipes. Order yours now. Order yours now. $4.99 per ounce.
Available each season until harvest is sold out. 4 ozs. $4.99 + $1.98 s,h .
, Popcorn Lover’s Delight Item # 1200. A huge mug filled with 16 ounces of popcorn, plus 3 shakers filled with our unique blend of popcorn seasoning. A Taste of Italy, A Taste of Cajun, A Taste of Mexico. $21.99 value for only $12.99 + $4.95 s&h Sorry no choice of mug. However we try to be seasonal.
, A Taste of Cajun Item # 1202 Popcorn seasoning 1 oz package $3.99 + 1.98 s&h. In order to keep down the cost of shipping we no longer package in glass shakers..
, A Taste of Italy Item # 1204. Brings a great taste to your popcorn. Almost like pizza! 1 oz package $3.99 + 1.98 s&h. In order to keep down the cost of shipping we no longer package in glass shakers..
Item # 1209 $6.99 1 oz. + 1.98 s&h.
Item # 12096 $14.99 4 oz. + 1.98 s&h.
Peppermint lemon tea (12) 4 cup pkts in a nice mug Item #1210 $9.99 +$4.98 s&h
Peppermint orange tea (12) 4 cup pkts in a nice mug Item # 1211 $9.99 +$4.98 s&h
Spearmint lemon tea (12) 4 cup pkts in a nice mug Item # 1212 $9.99 +$4.98 s&h
Spearmint orange tea
1 package makes 4 to 6 cups of delicious and soothing tea. $3.99 + $1.98 s & h. Item #1213-1.
Doublemint citrus house blend tea.
(12) 4 cup pkts in a nice mug Item #1214 $9.99 +$4.98 s&h
Here is what some of our customers say about our unique blend of Herbs de Provence
N.R. of O’Fallon, MO writes, “ Your Herbes de Provence is superior to any I have used. I am ordering some more and look forward to receiving it quickly”
TM of St. Louis, MO writes, “I was supplied with a small sample of your Herbes de Provence and now I can not cook without it. Here is my order.”
For a free sample of Herbes de Provence Read below and then send us a request with your name and address on it with $2.00 for S&H to: Home Farm Herbery, Free Herb Sample, 100 Dave Wintsch Rd.,Munfordville, KY 42765.
Over the years, after enjoying some great meals at the hand of Arlene Correll, people always ask what made that meal different? The secret is always in the herbs and spices. So here is a sample treat for you. Experiment with it! Here are some suggestions. Also great rubbed on a pork roast!
SPAGHETTI SAUCE. Cut up an onion and stalk of celery and brown lightly in 3 tbsp. of olive oil. Add about 8 to 10 cubed Roma or Plum tomatoes; stir about 3 or 4 minutes over medium flame. Add I or2 small cans at tomato sauce. ( depending on how many you are serving.) Simmer covered for 10 minutes.. Add a tsp. or two of Herbes of Provence. Simmer covered for another 5 minutes. Spoon over your favorite type of cooked pasta. A light and delicious meal.
FISH FILLETS. Roll any fish fresh or frozen In beaten egg and then dip and roll in white corn meal that has 2 or 3 tablespoons of Herbes of Provence mixed through it Cook quickly in olive oil over med. heat. Just about 3 or5 mins. on each side. You will never cook fish am other way. We particularly like Tilapia done this way.
CHICKEN. Take the breast of chicken or any other pieces, boned or unboned and lightly brush with, Olive oil. (Preferably with the skin removed) Then sprinkle Herbes de Provence on one side and put under the broiler 5 to 7 mins. Turn and brush with olive oil and sprinkle again with Herbs of Provence and broil 5 to 7 minutes. . A good healthy cooked chicken that will go well with any other part of your meal.
We hope you will enjoy this sample and place an order with us.
“Tread the Earth Lightly”, and In the meantime, Ö may your day be filled with Ö
Peace, light and love,
Arlene Correll
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